Long Hop IPA
(All Grain) 10 Gallons
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This Homebrew Recipe was added by 10 Ton on February 25, 2004 at 22:29:46:
Brewing Method: All Grain
Yeast: White Labs California V Ale Yeast
Yeast Starter:
Batch Size: 10 Gallons
Original Gravity: 1.065
Final Gravity: 1.010
Alcohol Content: 7.5 %
Total Grains: 25.5 Lbs
Color:
Extract Efficiency: %
Hop IBU's: 68
Boiling Time: 120 Minutes
Primary Fermentation: 7 Days @ 68 Degs
Secondary Fermentation: 10 Days
Additional Fermentation: 3Rd For 7 Days
Grain Bill:
24 Lbs Pale
24 Oz Cara Pils
20 Oz Victory Malt
Hop Bill:
4 Oz Cascade 30 Min into boil.
12 Oz 5 minutes befor boil ends
Dry hop 4 oz Cascade in 2ndary + 1/4oz Nugget
Dryhop 2 oz Nugget in 3Rd
Mash Schedule:
Single Step / 2 Hours
Brewers Notes:
Serious Boquet!!! So floral it's almost green. Great. No overkill on the bittering hops.
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