5 pounds unhopped light dry malt extract
0.5 pounds dark crystal malt
1 ounce Cascade hops 60 minutes before end of boil
0.5 ounces Cascade hops 30 minutes before end of boil
0.5 ounces Cascade hops 10 minutes before end of boil
0.5 - 1 ounces Cascade hops "dry hopped"
Wyeast "American" Ale (this is Sierra Nevada's yeast!)