James is Wicked Ale (12/8/94)

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This Homebrew Recipe was added by ??? on October 17, 1996 at 10:03:18:
(Please contact them if you have questions about the Recipe)

Ingredients:
1.0 lb. American Crystal Malt
0.5 lb. M&F Chocolate Malt
6.0 lb. M&F Light Dry Malt Extract (DME)
1.0 lb. M&F Dark DME
0.5 ounce Brewers Gold Hops (boil) Alpha = 8.5%
0.5 ounce Cascade Hops (boil) Alpha = 6.1%
0.5 ounce Cascade Hops (finish) Alpha = 6.1%

Readings:
O.G. ~ 1.0449
F.G. = 1.0260

Bottling (12/22/94):
primed with 3/4 cup of corn sugar

Notes:

As you may notice from the specific gravity readings, we bottled this a bit too early. This gave it a
very sweet taste, but I really like it! It doesn't taste much like Pete's Wicked Ale (the original
intention.)