Scott's Strong Scotch Ale

   Category         :  Strong Scotch Ale        
   Method           :  Full Mash
   Starting Gravity : 1.080
   Ending Gravity   : 1.012
   Alcohol content  : 8.8%
   Recipe Makes     : 16.0 gallons
   Total Grain      : 42.00 lbs.
   Color (srm)      : 42.5
   Efficiency       : 85%
   Hop IBUs         : 34.9

Malts/Sugars:
 27.00	lb.	American Pale 2 Row      
  4.00	lb.	Brown Sugar              
  4.00	lb.	Flaked Barley            
  2.00	lb.	Crystal 100L             
  3.00	lb.	AROMATIC                 
  1.00	lb.	Cara-Pils Dextrine       
  1.00	lb.	Chocolate                

Hops:
 2.00	oz.	Chinook        	14.5%	70 min
 1.00	oz.	Chinook        	14.5%	40 min
 1.00	oz.	Chinook        	14.5%	20 min
 4.00	oz.	N. Brewer      	 7.0%	10 min

=============== Log Entries ==================

Step Mash:

20 minutes @ 110f
30 minutes @ 122f
15 minutes @ 134f
15 minutes @ 144f
90 minutes @ 158f
10 minutes @ 168f


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Yeast:

Wyeast 1728 Scottish Ale 

Rich, smokey, peaty character ideally suited for 
scottish style ales, smoked beers and high gravity 
ales. Flocculation - high; apparent 
attenuation - 69-73%. (55-70°F) 
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